February 16, 2019 Mount Holyoke News Global A Taste of Home: Couscous February 16, 2019 Mount Holyoke News Global BY VICTORIA WANG ’20A mixture of starch, legumes and protein layered in a Tagine pot, couscous — a hearty, avorful Moroccan stew — is an all-time favorite home dish for Sara Harda ’19.