Miller Worley Center

Students pilot residential hall compost program

Behind the Talcott Greenhouse, by the community garden, stands a blue barrel mounted on wooden posts. This contraption is the new compost tumbler piloted by students from Visiting Professor of Environmental Studies Jennifer Albertine’s class: Environmental Entrepreneurship Campus Sustainability.

Author Caitlyn Shetterly discusses the future of our food

Author Caitlyn Shetterly  discusses the future of our food

BY ABBY BAKER ’19

Caitlyn Shetterly, author of “Modified: GMOs and the Threat to Our Food, Our Land, Our Future,” spoke at Mount Holyoke College on Sept. 26. The event was co-sponsored by the Odyssey Bookstore and the Miller Worley Center for the Environment, and was attended by dozens of community members and Mount Holyoke students.